Ice Cream
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IN 1931 MARINE ICES FOUNDER AND GELATO PIONEER, GAETANO MANSI, OPENED HIS FIRST ICE CREAM PARLOUR IN CAMDEN, NORTH WEST LONDON, WITH A DESIRE TO BRING THE INDULGENT TASTE OF REAL ITALIAN GELATO TO DISCERNING LONDONERS. HIS REPUTATION SPREAD FAST ACROSS LONDON, DELIGHTING A LEGION OF CUSTOMERS WHO COULDN’T GET ENOUGH OF THE AUTHENTIC ITALIAN FLAVOURS OF HIS DELICIOUS ICES. MARINE ICES’ ICONIC PARLOUR IN CAMDEN BECAME SOMETHING OF A LANDMARK WITH QUEUES OF GELATO DEVOTEES (TRAVELLING ACROSS LONDON AND BEYOND) LINING UP ON HOT SUMMERS DAYS TO SAVOUR GAETANO’S INIMITABLE ICE CREAMS AND SORBETS. TODAY THE SAME ICES CAN BE ENJOYED IN MANY RESTAURANTS, ICE CREAM PARLOURS, QUALITY FOOD SHOPS AND DELICATESSENS AROUND THE COUNTRY.

 

OUR ICE CREAM EXCELLENCE HAS EVOLVED OVER EIGHTY YEARS TO SERVE YOU WHAT IS ARGUABLY LONDON’S FINEST GELATO! MARINE ICES BRINGS TO YOU AN INDULGENT TASTE SENSATION THAT IS INIMITABLY ITALIAN AND DECADENTLY DELICIOUS. THE PARLOUR HAS MOVED DOWN THE ROAD FROM ITS ORIGINAL LOCATION AND OUR GELATO IS NOW MADE IN A STATE OF THE ART CREAMERY IN SUFFOLK, BUT WE HAVE REMAINED FAITHFUL TO THOSE SAME ORIGINAL ITALIAN RECIPES THAT HAVE DELIGHTED COUNTLESS THOUSANDS.

Ice Cream Time

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OUR ORIGINAL GELATO RECIPES ARE INFUSED WITH THE FLAVOURS AND PASSION OF ITALIAN HERITAGE, ALLOWING YOU TO INDULGE IN A PIECE OF DELICIOUS CULINARY ART. 

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TO OUR ORIGINAL RECIPES, WE ADD THE FINEST NATURAL FLAVOURING INGREDIENTS - MANY FROM ITALY BUT ALWAYS FROM THE BEST SOURCES WE CAN FIND.

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OUR FLAVOURS RANGE FROM AMARENA TO TIRAMISU, FROM BLOOD ORANGE TO SALTED CARAMEL – SERVING YOU BOTH THE TRADITIONAL AND THE TRENDY!

OUR AMAZING FLAVOURS HAVE STOOD THE TASTE TEST OF GENERATIONS AND BEEN ADMIRED BY ICE CREAM LOVERS OF ALL AGES. WHAT MAKES OUR ICES SO VERY SPECIAL? 

PRESS AND REVIEWS

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"MARINE ICES IS A TRUE CLASSIC. IN THE SUMMER, EXPECT LONG QUEUES FOR THE MUCH-LOVED ICE CREAM FAVOURITES - COFFEE, VANILLA WITH PODS AND WHITE CHOCOLATE ARE ALL CROWD-PLEASERS” 

“BEING ITALIAN I AM HARD TO PLEASE AS THERE'S AN ART TO RECREATING AUTHENTIC ITALIAN ICE CREAM, BUT THE FOUNDERS OF MARINE ICES ARE ITALIAN THROUGH AND THROUGH AND THE ICE CREAM LIVES UP TO THEIR ROOTS!” 

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“THE FOUNDER OF MARINE ICES MOVED TO LONDON FROM ITALY, ARMED WITH HIS FAMILY GELATI AND SORBET RECIPES, AND SINCE 1931 HIS FAMILY HAVE BEEN SERVING SOME OF THE BEST AND MOST AUTHENTIC TASTING ICE CREAM IN LONDON. THEY STILL USE THE SAME RECIPES TODAY AND FAVOURITES INCLUDE CLASSICS BANANA, CHOCOLATE AND VANILLA” 

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“...WHAT’S ON OFFER IS INCREDIBLE. AND IT'S SO RICH AND FILLING THAT IT'S WISE TO GO FOR ONE LESS SCOOP THAN YOU PLANNED. WE'D HIGHLY RECOMMEND THE COFFEE AND BANANA FLAVOURS. ONE THING TO NOTE - WORD ABOUT THIS PLACE HAS GOT OUT, SO THE QUEUES THERE IN THE SUMMER ARE CRAZY. ” 

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“GLORIOUS ITALIAN GELATI” HAVE SERVED GENERATIONS OF KIDS AT THIS CAMDEN TOWN ‘PERENNIAL’” 

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“WITH OVER 84 YEAR’S EXPERIENCE IN THE MYSTERIOUS MAGIC OF GELATO MAKING, MARINE ICES HAVE PERFECTED THE ALCHEMY OF ICED SCOOPS. … SUN-SOAKED DAYS IN LONDON ENSURE YOU’LL BE FIGHTING THROUGH A CROWD TO TASTE THE CREAMY CREATIONS FROM THIS UNDERSTATED CHALK FARM PARLOUR. STICK TO THE CLASSICS WITH RICH CHOCOLATE AND DELICATELY SWEET VANILLA, OR TINGLE YOUR TASTE BUDS WITH ROASTED PISTACHIO, DULCE DE LECHE OR CINNAMON AND HONEY.” 

“A FAMOUS STALWART OF LONDON DINING, MARINE ICES HAS MANUFACTURED TOP-NOTCH ICE CREAM FOR MORE THAN 80 YEARS. DAMNED-FINE SCOOPS OF VANILLA, CHOCOLATE AND HAZELNUT ICES ARE SOLD HERE, WHERE CHARISMATIC STAFF MAKE EVERYONE (FROM GREAT-GRANNIES TO MUMS WITH NEW-BORNS) FEEL RIGHT AT HOME. DESSERT IS A NO-BRAINER: OPT FOR ONE OF MYRIAD FLAVOURS OR BUILD YOUR OWN SUNDAE.” 

GOOD THINGS “IF HISTORIC REPUTE IS ANYTHING TO GO BY, MARINE ICES’ HERITAGE AFFORDS IT AN INSTANT STAMP OF AUTHENTICITY. THE RECIPES, FIRST BROUGHT TO LONDON FROM ITALY BY FOUNDER GAETANO MANSI IN 1931, HAVEN'T CHANGED.” 

Pistachio Ice Cream Scoop
Chocolate Ice Cream